Monday, September 23, 2013

Curry and Udon Noodle, the Taste is GREAT!


When I go in the local Udon restaurant, there're just 2 people in chairs. And in the kitchen Udon masters, just I guess so, I don't know the taste yet, are working in steam. 



One person is reading something and sometimes watching TV show. And another person is just eating Udon looking at the kitchen. They don't look boring. Just enjoying relaxing time of their lives.



Udon comes. Yeah, of course, it's not normal Udon. Udon is normally white noodle in thin brown soup cooked with fish as the ingredient. 

The noodle is Udon. The white is a little bit colored by the yellow. Yellow color makes me happy. Because it's curry. So the Udon is curry and Udon.

Is it strange? No, No, Japan is such kind of country, in which everybody wants make everything mixed together. Curry and Udon., it means India and Japan. Bread and sweet bean paste called Anko, it means western countries and Japan. We love foreign countries and accept the culture. 

Don't you try? Why not:)




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